Logo W.A.C.C. – West-African Commodity Company

W.A.C.C.

Quality & traceability

Quality and reliability are at the core of our business. Every shipment follows a structured, controlled process.

Vue d'ensemble du processus W.A.C.C. : sourcing, contrôle qualité, logistique, documents

Our process

Sélection et inspection de fèves de cacao – Sourcing W.A.C.C.
01

Sourcing

Selecting and qualifying reliable Ivorian processors based on capacity, certifications and track record.

Contrôle qualité de fèves de cacao en laboratoire – W.A.C.C.
02

Quality control

Inspection by an independent body (SGS, Cotecna or Bureau Veritas) before every shipment.

Logistique export – conteneurs et transport maritime
03

Logistics

Export organised from the ports of Abidjan and San Pedro to the destination port.

Documentation export – documents commerciaux et douaniers
04

Documentation

Complete documentation, compliant with international requirements (origin, quality, sanitary, customs).

Organismes d'inspection indépendants

SGS
Cotecna
Bureau Veritas
Texture riche de cacao transformé

Our commitments

We are committed to aligning with international food-safety standards (ISO 22000, HACCP) and sustainability requirements, in line with the expectations of our clients and destination markets.

ISO 22000

Food safety

HACCP

Hazard control

Traceability

Controlled origin

Sustainability

Responsible sourcing

Let's discuss your volumes, specifications and timelines.

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